Signatures
*Seared Salmon & Sautéed Shrimp
Lemon Caper Beurre Blanc, Garlic Chive Whipped Potatoes, Asparagus
*Seared Hokkaido Sea Scallops
Chorizo, Corn, Red Bell Pepper, Citrus Aioli, Micro Cilantro, Crispy Sweet and Sour Brussels Sprouts
*Chilean Sea Bass
Coconut Jasmine Rice, Broccolini, Lemon Caper Beurre Blanc
*Shrimp Scampi
Linguine Tossed in a White Wine Garlic Lemon Butter
*Char Grilled Prime 7oz Filet Mignon
Bacon Miso Demi, Garlic Chive Whipped Potatoes, Broccolini, Mushrooms, Crispy Onion
*Char Grilled Prime 14oz Ribeye
Garlic Chive Whipped Potatoes, Crispy Sweet & Sour Brussels Sprouts, Crispy Onions, Chipotle Compound Butter
*Char Grilled Prime 7oz Filet and Lobster
Garlic Chive Whipped Potatoes, Broccolini, Mushrooms, Crispy Onions, Drawn Butter
Braised Beef Short Rib
Bacon Miso Demi, Garlic Chive Whipped Potatoes, Baby Bok Choy, Crispy Onions
*Braised Lamb Shank
Slow Cooked in a Savory Rich Broth, Served with Tomato, Chipotle, and Goat Cheese Polenta, Broccoli
*Grilled Bison Ribeye Steak
Herb Roasted Fingerling Potatoes, Asparagus, Dark Chile and Cumin Demi
*Grilled Elk Tenderloin
Hunters Sauce, Garlic Chive Whipped Potatoes, Asparagus
*Grilled Duroc Pork Chop – Creekstone Farms
Herb Roasted Fingerling Potatoes, Asparagus, Honey Bourbon Cream Sauce
Pan Seared Chicken
Pan Seared Breast and Thigh, Mushroom Marsala Sauce, Garlic Chive Whipped Potatoes, Asparagus
Roasted Acorn Squash
Quinoa, Onions, Mushrooms, Red Bell Pepper, Celery, Cranberries, Drizzled with Balsamic, Herb Roasted Fingerling Potatoes, Bourbon Glazed Carrots
*Vegan Curry
Chef’s Vegetables, Red or Green Curry Broth, Rice Noodles
(add Shrimp…$17 add Scallops…$30 add Chicken…$20 Tofu…$8)
We serve all Prime Beef. We feature Creekstone Farms as available.
Ala Carte
*7oz Prime Filet
Lobster Tail
*Scallops
Chicken
*Bison Ribeye
*Salmon
*14oz Prime Ribeye
*Elk
*Shrimp (6)
*Chilean Sea Bass
*Duroc Pork Chop
Short Ribs
(Proteins served with choice of 1 single serve side)
Sides
Garlic Chive Whipped Potato
Wilted Spinach
Asparagus
Bourbon Glazed Carrots
Sweet & Sour Brussels Sprouts
Bok Choy
Herb Roasted Fingerling Potatoes
Starters
Fried Cauliflower
Chipotle Lime Hot Sauce, Roasted Poblano Ranch
Gluten Free Available
Crispy Duroc Pork Belly
Peanut Sauce, Kimchi Cucumber
Wild Caught Crispy Calamari
House Marinara, Sriracha Aioli
Gluten Free Available
Coconut Green or Red Curry Mussels
Savory Broth, Grilled Bread, Lime
Duck Fat Fries
Chef’s Charcuterie
Chef’s Choices of Cured Meats, Cheeses, Fruit, House Made Pickles
House Fries
*Pretzel Bun Sliders
In House Prime Grind, Fried Onion, Cheddar Cream Sauce, House Pickle
Truffle Fries
Edamame
Choice of Sea Salt or Cajun Spice
Shrimp Cocktail
4 Extra Large Chilled Shrimp, House Made Cocktail Sauce, Lemon Wedge
Cioppino
Lemony House Marinara, Shrimp, Mussels, Seabass
Salads
Southwest Wedge Salad
Romaine, Candied Bacon, Roasted Poblano Ranch, Charred Corn, Red Onion, Cotija, Fresh Avocado
Roasted Beet Salad
Red & Golden Beet, Spinach, Toasted Pistachio, Goat Cheese, Olive Oil, Balsamic Reduction
*Traditional Caesar Salad
Chopped Romaine, Anchovies, House Made Garlic Croutons, Traditional Dressing made with Egg Yolks and Anchovies
Thai Caesar Salad
Chopped Romaine, Crispy Wontons, Fried Capers, Red Curry Caesar Dressing
Roasted Pear Salad
Mixed Greens, Roasted Pears, Radishes, Carrots
Candied Walnuts and Pecans, Balsamic Vinaigrette
Pizza
The BST
Garlic Cream, Bacon, Spinach, Tomato, Mozzarella, Manchego
Mountain Man
House Marinara, Pepperoni, Italian Sausage, Ham, Mozzarella
Black & Blue
Spicy Grilled Tenderloin Tip, Caramelized Onion, Mushrooms, Mozzarella, Smoked Blue Cheese
Pepperoni & Mushroom
Marinara, Mushrooms, Pepperoni, Mozzarella
Spicy Mediterranean
Garlic Cream, Italian Sausage, Piquillo Pepper, Caramelized Onion, Calabrian Chile, Olive, Harissa Aioli
Prosciutto and Arugula
Marinara, Mozzarella, Prosciutto, Arugula, Garlic Oil, Parmesan, Balsamic Reduction
Margherita
Garlic Oil, Fresh Mozzarella, Tomato, Basil
Sourdough Crust – Traditional 10 inch…$16
Cauliflower Crust – Gluten-Free 10 inch…$21
20% gratuity added to parties of 6 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.