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*Salmon And Shrimp

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14 Jun

*Salmon And Shrimp

  • 06.14.2021
  • Posted by Bria
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Tamari Glazed Bok Choy, Toasted Coconut Jasmine Rice,

Pistachio Gremolata, Blood Orange Beurre Blanc

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Tuesday – Sunday, 4:00pm – 9:00pm

Happy Hour Tuesday – Friday 4:00pm – 5:30pm at the Bar stools only – 20% off Beer, Wine by the Glass, Cocktails, Salads, Appetizers and Exclusive Happy Hour Menu.

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